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ANZAC biscuits. The Anzac biscuit is a sweet biscuit, popular in Australia and New Zealand, made using rolled oats, flour, sugar, butter (or margarine), golden syrup, baking soda, boiling water, and (optionally) desiccated coconut. It is said that the wives of soldiers came up with the original Anzac Biscuits using ingredients such that the biscuits stayed fresh for the weeks it took to. I'm sharing with you how to make ANZAC biscuits which are a popular New Zealand and Australian biscuit with important history.

ANZAC biscuits See more ideas about anzac biscuits, biscuits, biscuit recipe. Hardees Biscuit Recipe Quick Biscuit Recipe Easy Anzac Biscuits Homemade Biscuits Baking Biscuits Healthy Biscuits Baking. A traditional Australian biscuit complete with rolled oats, coconut and golden syrup.

Hi, I am Kimberly. Today, I'm gonna show you how to prepare anzac biscuits recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

ANZAC biscuits Recipe

ANZAC biscuits is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look fantastic. ANZAC biscuits is something which I've loved my entire life.

ANZAC biscuits is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. ANZAC biscuits is something that I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook anzac biscuits using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make ANZAC biscuits:

  1. Take 1 cup of all purpose flour.
  2. Take 1 cup of rolled oats.
  3. Make ready 2/3 cup of raw sugar (or brown sugar).
  4. Take 1 cup of dried desiccated coconut (2/3 cup if fresh).
  5. Prepare 125 g of butter.
  6. Make ready 2 Tbs of Golden syrup (can be opted to maple syrup or honey).
  7. Prepare 1/2 tsp of bicarb soda.

Instructions to make ANZAC biscuits:

  1. Mix together flour, oats, sugar and coconut.
  2. Melt together butter, golden syrup and 2 tsp of cold water (I put in the microwave for 2 minutes) then put bicarb soda in and stir.
  3. Pour liquid over the dry ingredients combine together till this solid formation (can add bit of warm water if using dried coconut).
  4. Roll table spoon level of mixture and flattened then put into baking tray.
  5. Heat oven for 170 degrees Celsius fan forced. Then bake it for 10-12 minutes for chewy Anzac biscuit or 12-15 minutes for crunchy Anzac biscuits 😍.
  6. Leave it for 5 to 10 minutes to cool down.

So that's going to wrap it up for this exceptional dish anzac biscuits recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let's cook!

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