Recipe of Favorite Pasta fagoli

Pasta fagoli.

Hello, I'm Brenda. Today, I'm gonna show you how to make pasta fagoli recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Pasta fagoli Recipe

Pasta fagoli is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Pasta fagoli is something which I've loved my entire life. They're fine and they look fantastic.

Pasta fagoli is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. They're fine and they look fantastic. Pasta fagoli is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have pasta fagoli using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pasta fagoli:

1. Get 1 lb of ground sausage.
2. Prepare 1 of onion chopped large pieces.
3. Prepare 6 cup of broth. 8 cups to make soupier.
4. Take 15 oz of red kidney bean.
5. Make ready 15 oz of cannelini bean.
6. Get 1 clove of garlic (sliced thin).
7. Prepare 3 cup of diced onions.
8. Take 1 cup of parmesan cheese.
9. Make ready 1 of bay leaf.
10. Prepare of salt and pepper.
11. Make ready 1 cup of short pasta (cooked on the side).

Steps to make Pasta fagoli:

1. Cook garlic and onions on a frying pan..
2. Add sausage and cook.
3. Add mixture to broth, diced tomatoes and bag leaves in a large sauce pan and simmer.
4. Add beans and cheese.
5. Add salt and pepper to taste..
6. Put a few spoonfuls of pasta in a bowl and poor soup over the pasta. Yum!.

So that's going to wrap this up with this special dish pasta fagoli recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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