Recipe of Homemade Steam garlic ginger fish

Steam garlic ginger fish.

Hello, I'm Betty. Today, I will show you a way to make steam garlic ginger fish recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Steam garlic ginger fish Recipe

Steam garlic ginger fish is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Steam garlic ginger fish is something that I have loved my entire life.

Steam garlic ginger fish is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Steam garlic ginger fish is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have steam garlic ginger fish using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steam garlic ginger fish:

1. Prepare 1 tablespoon of sweet soy sauce.
2. Take 2 tablespoon of fish sauce.
3. Take 1 tablespoon of oyster sauce.
4. Make ready 1/2 tablespoon of soy dark soy sauce.
5. Take 1/2 tablespoon of sugar.
6. Make ready 5-6 tablespoon of hot water.
7. Prepare of Small chilies/dry chilies as long it's spicy.
8. Make ready of Ginger.
9. Make ready of Garlic.
10. Get of Black pepper.
11. Get of Big chilies as garnish.
12. Make ready of Celery ar garnish.
13. Prepare of Fish.

Instructions to make Steam garlic ginger fish:

1. Prepared all your ingredients. Garlic minced chopped.ginger cut slices.dry chilies cut slices. Big chilies slices and celery. And one big fish..
2. Black pepper as below.i mesh it. And pre mixed all your sauces,sugar,black pepper and water. Stir well. And marinate your fish about half hour like below.add in all the main ingredients except the garnish.
3. After half hour steam your fish for about 25-30 minutes.depend on how strong your steamer work. You know it. Then add the garnish.make sure the celery are fresh when serve. Wallaaa...happy try..
4. .

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