Recipe of Perfect Chinese Samosas

Chinese Samosas.

Hi, I am Brenda. Today, I'm gonna show you how to make chinese samosas recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Chinese Samosas Recipe

Chinese Samosas is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Chinese Samosas is something that I have loved my entire life. They're nice and they look wonderful.

Chinese Samosas is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Chinese Samosas is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook chinese samosas using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Samosas:

1. Get 1 cup of cabbage shredded.
2. Prepare 1/2 cup of green capsicum(pepper), thinly sliced.
3. Make ready 3/4 cup of carrot, shredded.
4. Prepare 1/2 cup of French beans, finely chopped.
5. Make ready 1/2 cup of corn kernels.
6. Take 1 tbsp of Oil .
7. Take 2 tbsp of garlic, finely chopped.
8. Prepare 1 tbsp of ginger, finely chopped.
9. Take 2 of green chillies chopped.
10. Make ready 1/2 of + 1/2 tsp Salt.
11. Make ready 1/4 tsp of black pepper powder.
12. Prepare 1 tbsp of ketchup.
13. Prepare 1.5 tbsp of schezwan sauce.
14. Get 1 tsp of soy sauce.
15. Make ready 1 tsp of white vinegar.
16. Prepare 1 tsp of red chilli sauce.
17. Get 3-4 sheets of Filo sheets.
18. Make ready 2 tbsp of all purpose flour.

Steps to make Chinese Samosas:

1. Take cabbage, carrot and thinly sliced green peppers in a bowl. Sprinkle about half tsp salt and mix them with hands. Rest them for 15-20 mins..
2. Transfer them to a cheese cloth and press the mixture firmly to remove all the juices all..
3. Heat some oil in a wok, add the ginger garlic and green chillies and cook for 1-2 mins..
4. Add in the French beans, corn kernels and the cabbage, carrot, pepper mix..
5. Cook them together for 3-4 mins till most of the moisture is gone and the vegetables are half cooked. Don't over cook them..
6. Add in all the sauces in the veggies and give them a mix on high heat for 1-2 mins. Remove it in a separate bowl to cool off..
7. In a small bowl, take 2 tbsp all purpose flour and add in 2-3 tbsp water to form a thick paste..
8. Take Filo sheets and cut them in to 1.5-2 inch thick strips. Apply the flour paste in the center of one strip and create cross pattern. Add about 1 tbsp of the filling in the center..
9. Close the filling with getting the bottom strip up together and applying the flour paste in between as glue..
10. Heat oil in a wok and fry them till golden brown. Serve them with sweet chilli sauce or schezwan sauce..

So that's going to wrap it up with this distinctive dish chinese samosas recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!

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