Recipe of Perfect My Mixed Fish Pie with Cheesey Mash ☺

My Mixed Fish Pie with Cheesey Mash .

Hi, I am Jessica. Today, I will show you a way to prepare my mixed fish pie with cheesey mash recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

My Mixed Fish Pie with Cheesey Mash Recipe

My Mixed Fish Pie with Cheesey Mash is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're fine and they look fantastic. My Mixed Fish Pie with Cheesey Mash is something which I've loved my whole life.

My Mixed Fish Pie with Cheesey Mash is one of the most favored of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. My Mixed Fish Pie with Cheesey Mash is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have my mixed fish pie with cheesey mash using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Mixed Fish Pie with Cheesey Mash :

1. Take 3 Cups of mixed fish ie, crab,muscle, shrimp, salmon.
2. Make ready 3 pieces of fresh Tilapa fish or cod or Haddock.
3. Prepare 1 cup of sweet peas.
4. Take 1 cup of King prawns.
5. Make ready 1/2 Tsp of Mixed Herbs.
6. Take 1 of good squeeze of a lemon.
7. Get 1 of Dried fish stock.
8. Prepare 2 tbls of Oyster Sauce.
9. Make ready 2 tsp of cornflour mixed in a tiny drop of water.
10. Make ready of Mashed Potatoes..........
11. Prepare 1/2 Cup of Chedder Cheese.

Instructions to make My Mixed Fish Pie with Cheesey Mash :

1. Add the fish mix, prawns, Tilapa in a pan or a large wok..
2. Add the peas, carrots and loose sweetcorn. Stir fill with 1+1/2 Pints boiling water bring to the boil turn low and simmer for 20 minutes..
3. Add handful fresh Basil, a good squeeze of lemon, Oyster sauce and the mixed herbs also sprinkle the dried fish stock mix all in then carry on simmering..
4. Make enough mashed potato to cover the fish. When they are cooked mash in with grated chedder cheese..
5. When the fish is done and thickened with the corn flour pour it in an oven dish and leave to thicken more. It should be thick enough to hold the mashed potato up..
6. Make lifts with a fork. Add to preheated oven 170°C for 20 minutes or until browned and crisp on top..

So that is going to wrap it up with this distinctive dish my mixed fish pie with cheesey mash recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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