Recipe of Ultimate Paneer butter masala (with homemade cheese)
Paneer butter masala (with homemade cheese). Paneer butter masala - Make the best, delicious & creamy restaurant style butter paneer at home with this super easy recipe!! This is further simmered with butter & spices to make the butter masala. Lastly cubed paneer is added to it along with the cream which makes it creamy & amazingly.
If you are a paneer lover, it is the king of all paneer recipes. More Paneer Recipes that you'll love: Saag Paneer, Tandoori Paneer, Easy Palak Paneer, Paneer Bhurji, Creamy Matar Paneer and Spicy Achari Paneer. Creamy, slightly tart and makes me.
Hi, I'm Roselyn. Today, we're going to prepare paneer butter masala (with homemade cheese) recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Paneer butter masala (with homemade cheese) Recipe
Paneer butter masala (with homemade cheese) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Paneer butter masala (with homemade cheese) is something which I've loved my whole life. They are nice and they look wonderful.
Paneer butter masala (with homemade cheese) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Paneer butter masala (with homemade cheese) is something which I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook paneer butter masala (with homemade cheese) using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Paneer butter masala (with homemade cheese):
- Get 200 grms of paneer.
- Prepare 5-6 of tomatoes medium sized.
- Take 1 of big onion.
- Prepare of Cashews 6 table spoons.
- Prepare of Ginger one inch and 6 garlic cloves.
- Get of Cinnamon 1 inch and 5 cardamoms.
- Get 1 tablespoon of salt, 1 tablespoon coriander powder.
- Make ready 1 tablespoon of sugar, 1 tablespoon cumin powder.
- Make ready 1 tablespoon of Kashmiri chilli powder 1 tablespoon of kasuri methi.
- Make ready 1/2 cup of Fresh cream, 1 tablespoon garam masala.
- Prepare 1 bunch of Coriander leaves.
- Make ready 300 ml of Water.
- Get 6 of table spoons of butter.
Instructions to make Paneer butter masala (with homemade cheese):
- In a pan take tomatoes and onion diced, cashew nuts, garlic and cinnamon add water and boil until become soft.
- Let the mixture cool down completely then grind in to a fine paste.
- Add butter in a pan and add Kashmiri chilli powder and add tomato puree.
- Boil the mixture and add all the spices. Then let it cook further for 10 minutes.
- Then task off the thin layer on top of the puree to get smooth texture finally.
- Then add paneer cubes and cook for 5 minutes.
- Add fresh cream and serve with butter nons, noodles or fried rice.
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