Recipe of Ultimate Brad's spinach and feta salmon burgers with peri-peri sauce
Brad's spinach and feta salmon burgers with peri-peri sauce. I have the solution: spinach and feta burgers with garlic aioli. Get ready for a mouthful of flavor. When flipping the spinach and feta burgers, take care to flip swiftly and smoothly because the feta and spinach make them a little bit easier to fall apart.
I tweaked it a little per the suggestion of other reviewers, and sauteed the garlic with some onion and added fresh spinach to that mixture (didn't even drain this before adding to the meat), and I probably used a little more feta than the recipe specified. This spinach feta salmon burger is a tasty, healthy alternative to your traditional burger, but with many of the same qualities - they are moist Lamb burgers with tomato salsa and feta sauce. Asparagus parmesan burger with parmesan chips.
Hello, I am Denise. Today, we're going to prepare brad's spinach and feta salmon burgers with peri-peri sauce recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Brad's spinach and feta salmon burgers with peri-peri sauce Recipe
Brad's spinach and feta salmon burgers with peri-peri sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Brad's spinach and feta salmon burgers with peri-peri sauce is something that I've loved my whole life. They're fine and they look wonderful.
Brad's spinach and feta salmon burgers with peri-peri sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Brad's spinach and feta salmon burgers with peri-peri sauce is something which I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brad's spinach and feta salmon burgers with peri-peri sauce using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brad's spinach and feta salmon burgers with peri-peri sauce:
- Get of For the burgers.
- Take of Prepare salmon burgers using the link above.
- Get 1/2 of minced red bell pepper.
- Make ready 1 cup of minced spinach.
- Make ready 1 cup of feta cheese.
- Make ready of Toppings.
- Take of Brioche buns.
- Make ready slices of Red onion.
- Prepare slices of Tomato.
- Take of Sliced white cheddar cheese.
- Take of Lettuce.
- Take of Mayonnaise.
- Prepare of Garlic peri-peri sauce.
Instructions to make Brad's spinach and feta salmon burgers with peri-peri sauce:
- Mix all ingredients for the salmon burgers in a large bowl. Form into patties. Fry on medium low heat with a little oil until cooked through, and browned on both sides..
- Meanwhile brush buns with butter and toast until golden..
- A couple minutes before patties are done, lay slices of cheddar on top to melt..
- Dress buns, lay patties on buns and top with desired toppings. Serve immediately. Enjoy.
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