Recipe of Super Quick My Garlic Seared Scallops and Fish medley. 😘

My Garlic Seared Scallops and Fish medley. .

Hi, I am Jessica. Today, I will show you a way to make my garlic seared scallops and fish medley. recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

My Garlic Seared Scallops and Fish medley. Recipe

My Garlic Seared Scallops and Fish medley. is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. My Garlic Seared Scallops and Fish medley. is something which I've loved my whole life.

My Garlic Seared Scallops and Fish medley. is one of the most popular of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. My Garlic Seared Scallops and Fish medley. is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook my garlic seared scallops and fish medley. using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Garlic Seared Scallops and Fish medley. :

1. Get of Rice...
2. Prepare 2 of Enough Basmati rice for.
3. Get 2 tbls of frozen sweet peas.
4. Take of Fish...
5. Prepare 1/2 Tbls of oil.
6. Make ready 1 Tsp of Butter.
7. Make ready 4 of Sea Scallops.
8. Make ready 1 Clove of Garlic.
9. Get 150 g of mixed fish Cooked (Mussels + squid chopped).
10. Get 1/4 Tsp of Red Peppers crushed.
11. Make ready 1 pinch of Salt n Black pepper.
12. Make ready 1 tbls of Lemon juice.
13. Take 1 tsp of Cajun seaoning.
14. Prepare 1 tbls of Dijon Mustard.
15. Take 1 tbls of Parsley.
16. Make ready 1/2 Cup of Heavy Cream.

Steps to make My Garlic Seared Scallops and Fish medley. :

1. Pat the scallops and fish fry with kitchen roll. And press both ends of the scallops in the Cajun seasoning..
2. Melt the Butter into the oil on medium to high heat. Add the Garlic and scallops into the oil and the other fish in the pan seared the scallops about 2 minutes each end, until golden brown, mix up the other fish but take the scallops out and set aside..
3. .
4. Add the crushed Garlic and fry for one minute in the same pan then add the Cajun seasoning, mustard and lemon juice.stir in. And Cream..
5. Cream.
6. Hi bring to the boil then simmer until the sauce thickens a bit about 3 minutes..
7. Add the scallops back in the sauce and sprinkle all over with Parsley and salt and pepper..
8. Serve hot with a side salad or Basmati rice with Veg..

So that's going to wrap it up with this special dish my garlic seared scallops and fish medley. recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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